Raise your hand for real rainbows.

In the world of playful baking chips, colors come with a side of chemicals. So we created the first colorful chip made with colors from plants, and a rich & creamy sweetness from coconut milk and organic, non-gmo cane sugar.

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Let’s party with plants.

Artificially dyed cakes made us cringe, but plain white swirls left us sulking. So we followed the rainbow to a fresh recipe for vibrant frostings — made from ingredients that made us proud, and bursting with the incredible taste of real buttercream.