Rani joins Joan Aylward, Chalk Artist and Owner of ChalkBOS. From restaurant menus to murals on the Freedom Trail, Joan is leaving her mark across the city of Boston and beyond. Joan shares her journey from art school to waitressing to becoming an entrepreneur. In this episode, learn how brands and businesses use chalk art as a marketing tool, the challenges of scaling a small business when it's dependent on the founder's unique skills, and her advice to young artists just getting started.

ChalkBOS: Joan Aylward

Do you have taste buds and live in the Greater Boston area? If so, you’ve probably heard of Tatte Bakery & Café or visited one of its 11 locations in Brookline, Boston and Cambridge. With a new location right near the JewishBoston office downtown, Miriam and Dan couldn’t resist checking out the abundance of delicious Israeli food, from tartines and shakshuka to krembo and halvah bombs.

In this episode, Tatte founder Tzurit Or fills us in on her incredible career path, how Israeli food culture influences her work, the reasons Bostonians have embraced Tatte, why each location is totally Instagram-worthy and which of her dishes is most near and dear to her heart.

Edited by Jesse Ulrich, with music by Ryan J. Sullivan.

Episode 63: Tatte Bakery – Tartines, Shakshuka and Krembo, Oh My!

The Woman-Owned Woman-Operated podcast was created to put a spotlight on hardworking and inspiring women that are breaking the glass ceiling as female entrepreneurs. We give a platform for women to tell their own stories in the different stages of growing their small businesses and bring transparency to the unique challenges women face on this journey. From addressing self-doubt to creating a culture where women help women, we want to inspire people of all ages and backgrounds to move forward with confidence to pursue their dreams.

ChalkBOS: Joan Aylward

Woman-Owned Woman-Operated

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