Bye guys! When tomorrow is Monday but you and bae decide to take off to Tahiti.
My recent bride Poornima; totally love her!
🌟Celebrating 20yrs of doing henna!🌟
I have 2 big special giveaways for my 2020 brides.
🌸-“2020 bride and bestie deal”
Book your bridal henna for your 2020 wedding and receive complementary henna for free for one special guest! Pick your mom, sis or bestie!
(Worth up to $40; can easily cover all 4 sides of hands with a medium design.)
🌸-Out of those confirmed bridal bookings I will pick one lucky bride who will have her bridal henna comped too! My most popular packages are $300+ which I will be giving away for FREE to one lucky bride.
🌸-To be eligible for both; bookings must be confirmed with contract and deposit before 12/31/19. Brides who have already booked for 2020 are automatically entered in the bridal henna giveaway only. Travel fees are separate.
🌸-Bridal henna giveaway winner will be announced in January 2020!
🌸- I am beyond thankful to everyone who have supported me in every way; weddings, events, candles or paintings! Your likes, views and comments play a big role too. Thank you! Already booking for 2️⃣0️⃣2️⃣0️⃣ and long weekends! So excited for my brides; some of which are good friends. For henna inquiries please do email me.
No dms or pms please.
~Please include the date you needed, location and any details.~
Facebook Mendhi Henna Bridal Parties
Happy Booking Darlings
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With us you can enjoy exotic curries, beautiful flavors traditional Indian dishes and great selection of desserts. What are you waiting for Make a reservation on our website or call for takeaway!⠀
Start your week on a high note!⠀
Perth’s finest Indian culinary spot will make sure to fulfill your cravings and spice up your weekend 😊⠀
Back in kitchen after a long time with a fancy dish. Made this big pot of Kashmiri Dum Aloo. Adapted the recipe from @cookinacurry. Didn’t have cashews at hand, so skipped the nuts, increased the tomatoes and added some garam masala to the spiced yoghurt. I also love fenugreek leaves in dishes like these, so added a pinch full of dried leaves at the end. It looked really pretty and tasted amazing, wish I knew to take better pictures! I have also been awol from Instagram for quite sometime. There has been a lot going on this side and it’s a struggle to pick the right boundaries on social media. I’m not ready to open up my life to all people on unfiltered social platforms yet! So, please bear with slow updates on this account :) #bawarchibook #glutenfree #indianfood #homecooked #celiacfriendly #fromscratch #foodigers #glutenfreerecipes