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𝐁𝐢𝐭𝐞 𝐓𝐡𝐢𝐬 𝐇𝐞𝐫𝐞 @bite.this.here
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Joe Primanti Had a Vision.
Even during the Great Depression Pittsburgh’s Strip District was a bustling hub of activity, with trucks transporting goods in and out of the city at all times of day. It was here that Joe set up a humble sandwich cart, selling hearty sandwiches to hungry truckers.
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Just how did fries end up on the sandwich?
According to Joe’s cousin John DiPriter: "One winter, a fella drove in with a load of potatoes. He brought a few of 'em over to the restaurant to see if they were frozen. I fried the potatoes on our grill and they looked pretty good. A few of our customers asked for them, so I put the potatoes on their sandwiches.” Simple!
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•Brother’s Burger•
With lettuce, onion, tomato, banana pepper, bacon,pastrami, fried egg, 2ex provolone on a brioche bun
•Almost Famous Sandwich•
Grill meat, melted provolone, fresh-Cut fries,sweet and tangy slaw, tomato, italian bread
•Loaded Cheesesteak Bomb•
With grilled angus peppers, onion

2019-05-21 03:06

202 42

 

Joe Primanti Had a Vision. Even during the Great Depression Pittsburgh’s Strip District was a bustling hub of activity, with trucks transporting goods in and out of the city at all times of day. It was here that Joe set up a humble sandwich cart, selling hearty sandwiches to hungry truckers. - Just how did fries end up on the sandwich According to Joe’s cousin John DiPriter: "One winter, a fella drove in with a load of potatoes. He brought a few of 'em over to the restaurant to see if they were frozen. I fried the potatoes on our grill and they looked pretty good. A few of our customers asked for them, so I put the potatoes on their sandwiches.” Simple! . . . •Brother’s Burger• With lettuce, onion, tomato, banana pepper, bacon,pastrami, fried egg, 2ex provolone on a brioche bun •Almost Famous Sandwich• Grill meat, melted provolone, fresh-Cut fries,sweet and tangy slaw, tomato, italian bread •Loaded Cheesesteak Bomb• With grilled angus peppers, onion

Ari Hibachi and Sushi is a traditional place of Japanese and Korean cuisine. The food and sushi in this restaurant is world famous. One of the best Japanese cuisine in Orlando is very close to the airport.
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•Spicy lobster Roll”•🍣🦞
•Sushi Boat•🍣🛶
•Mango Tango Roll🍣🥭
•Ultimate Spicy Tuna•🍣🔥🐟
•Sweet Heart Roll•🍣💞
•Crab Salad•🦀

2019-05-14 17:00

388 64

 

Ari Hibachi and Sushi is a traditional place of Japanese and Korean cuisine. The food and sushi in this restaurant is world famous. One of the best Japanese cuisine in Orlando is very close to the airport. . . . . •Spicy lobster Roll”•🍣🦞 •Sushi Boat•🍣🛶 •Mango Tango Roll🍣🥭 •Ultimate Spicy Tuna•🍣🔥🐟 •Sweet Heart Roll•🍣💞 •Crab Salad•🦀

El Potro Bar & Grill restaurant has brought the taste of authentic, freshly-made Mexican food to town at Indiana! The ethos is simple. They are dedicated to quality and put the range of delicious dishes at the heart of everything they do.
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At El Potro they use only the freshest, highest quality and truly authentic ingredients, real steak, homemade salsas, authentic mexican cheese, and real vegetarian beans.
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•Quesadilla El Potro•
12" tortilla folded, grilled & stuffed with beef, carnitas and chicken fajitas
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•Fajitas Supreme•
Shrimp fajitas, chicken and steak, with tortilla & served with rice & salad
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•Queso Fundido y Chorizo•
Cheese dip with mexican sausage and served with three flour tortillas
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•Margarita•

2019-05-07 20:04

373 63

 

El Potro Bar & Grill restaurant has brought the taste of authentic, freshly-made Mexican food to town at Indiana! The ethos is simple. They are dedicated to quality and put the range of delicious dishes at the heart of everything they do. - At El Potro they use only the freshest, highest quality and truly authentic ingredients, real steak, homemade salsas, authentic mexican cheese, and real vegetarian beans. . . . . . •Quesadilla El Potro• 12" tortilla folded, grilled & stuffed with beef, carnitas and chicken fajitas . •Fajitas Supreme• Shrimp fajitas, chicken and steak, with tortilla & served with rice & salad . •Queso Fundido y Chorizo• Cheese dip with mexican sausage and served with three flour tortillas . •Margarita•

Indian Bistro a modern touch to the traditional Indian restaurant setting. It is attempt to combine the ancient Indian recipes with a modern ambience.
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There is a wide selection of not only the traditional Indian entrées but also choice of innovative dishes that will want you keep coming back.
Keep calm and Curry on!
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•Chicken Tikka Masala GF•
Roasted marinated Chicken cooked with tomatoes in a creamy butter sauce. Served with rice.
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•Vegetable Samosa•
Crisp triangles filled with lightly spiced potatoes, green peas and cumin and lightly fried. Served with chutneys
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•Vegetable Spring Rolls•
Crisp spring rolls stuffed with vegetables
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•Masala Chai/Ginger•
Hot tea prepared with milk and mixed with a mixture of aromatic Indian spices

2019-05-01 20:20

421 51

 

Indian Bistro a modern touch to the traditional Indian restaurant setting. It is attempt to combine the ancient Indian recipes with a modern ambience. - There is a wide selection of not only the traditional Indian entrées but also choice of innovative dishes that will want you keep coming back. Keep calm and Curry on! . . . . •Chicken Tikka Masala GF• Roasted marinated Chicken cooked with tomatoes in a creamy butter sauce. Served with rice. . •Vegetable Samosa• Crisp triangles filled with lightly spiced potatoes, green peas and cumin and lightly fried. Served with chutneys . •Vegetable Spring Rolls• Crisp spring rolls stuffed with vegetables . •Masala Chai/Ginger• Hot tea prepared with milk and mixed with a mixture of aromatic Indian spices

Goody Goody, Tampa's most iconic homegrown burger joint, has found new life. Richard Gonzmart — president and co-owner of the Columbia Restaurant, Cha Cha Coconuts and new, much-ballyhooed Ulele — acquired Goody Goody from its longtime owner Mike Wheeler.
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While @goodygoodyburgers he dates back to 1920s, Gonzmart plans a major refresh of the concept, applying some of the ideals of Ulele. They now use a different brand of beef and their ice cream is made by Sunny Florida Dairy, from whom they’ve purchased dairy for longer than a century!
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•BLT In a Bowl•
All of the robust flavor without the carbs. Bacon, romaine, tomatoes, avocado, cucumber and feta cheese tossed in our white balsamic dressing
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•Chili Fries•
With Goody Goody™ seasoning and house-made chili

2019-04-26 23:26

403 78

 

Goody Goody, Tampa's most iconic homegrown burger joint, has found new life. Richard Gonzmart — president and co-owner of the Columbia Restaurant, Cha Cha Coconuts and new, much-ballyhooed Ulele — acquired Goody Goody from its longtime owner Mike Wheeler. - While @goodygoodyburgers he dates back to 1920s, Gonzmart plans a major refresh of the concept, applying some of the ideals of Ulele. They now use a different brand of beef and their ice cream is made by Sunny Florida Dairy, from whom they’ve purchased dairy for longer than a century! . . . •BLT In a Bowl• All of the robust flavor without the carbs. Bacon, romaine, tomatoes, avocado, cucumber and feta cheese tossed in our white balsamic dressing . •Chili Fries• With Goody Goody™ seasoning and house-made chili

My hubby and his details! Told him I was craving chocolate at night and he made me this breakfast for Easter. I need mooore breakfasts like this. Who says yes?

2019-04-22 20:00

414 73

 

My hubby and his details! Told him I was craving chocolate at night and he made me this breakfast for Easter. I need mooore breakfasts like this. Who says yes

One of the most famous, and popular, aspects of @bernssteakhouse is its dessert room. Here guests can enjoy a leisurely and intimate end to their dining experience choosing from nearly 50 dessert choices to more than 1,000 dessert wines and spirits. -
The Harry Waugh Dessert Room was built as a tribute to Mr. Harry Waugh, an internationally known and respected wine connoisseur, director of Chateau Latour and good friend to Bern Laxer.  Waugh's books and personal diaries on wine tasting are well known throughout the world.
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•The Roasted Pineapple•
Warm pineapple upside down cake, roasted pineapple ice cream, rum sauce.
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•Taste of Bern’s•
Sample size portions of the following signature desserts: Crème Brûlée, Granny Smith Apple Pie, and Vanilla Cheesecake
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•Framboise Macadamia Decadence•
A vintage Bern’s recipe. Bern created 100’s of versions of this classic, to bring you this dense, creamy , smooth chocolate creation baked in a macadamia nut crust, chocolate raspberry cream, fresh raspberries.
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•Crème Brûlée•
Classic vanilla bean custard
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•Butterscotch Bern’s•
Vanilla ice cream with butterscotch liqueur and other special liqueurs.

2019-04-17 23:17

358 28

 

One of the most famous, and popular, aspects of @bernssteakhouse is its dessert room. Here guests can enjoy a leisurely and intimate end to their dining experience choosing from nearly 50 dessert choices to more than 1,000 dessert wines and spirits. - The Harry Waugh Dessert Room was built as a tribute to Mr. Harry Waugh, an internationally known and respected wine connoisseur, director of Chateau Latour and good friend to Bern Laxer.  Waugh's books and personal diaries on wine tasting are well known throughout the world. . . . •The Roasted Pineapple• Warm pineapple upside down cake, roasted pineapple ice cream, rum sauce. . •Taste of Bern’s• Sample size portions of the following signature desserts: Crème Brûlée, Granny Smith Apple Pie, and Vanilla Cheesecake . •Framboise Macadamia Decadence• A vintage Bern’s recipe. Bern created 100’s of versions of this classic, to bring you this dense, creamy , smooth chocolate creation baked in a macadamia nut crust, chocolate raspberry cream, fresh raspberries. . •Crème Brûlée• Classic vanilla bean custard . •Butterscotch Bern’s• Vanilla ice cream with butterscotch liqueur and other special liqueurs.

My first time in @stonecreekplainfield was last Saturday. This is a lovely place to spend a quiet evening with the couple. The service was very good, the wait staff attentive, polite, and prompt. A manager came by to check on our food. Prices seem just a bit high. 
The best part is that when you finish your meal, you can walk across the road to see a movie. Recommend giving it a try.
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•BOARD•
manchego, smoked cheddar, serrano ham, Spanish hot chorizo, candied pancetta, goat cheese stuffed peppadew pepper, mostarda, cornichon, crostini
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•FRENCH ONION SOUP•
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•FILET MIGNON•
herb butter, Sweet potato fries and white cheddar au gratin potatoes
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•FILET MEDALLIONS WITH LOBSTER RISOTTO•
asparagus-lobster risotto, tomato, parmesan
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•Wine Bricco Magno•
Laghne Nebbiolo 2014
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•BREAD PUDDING•
Cranberry / Golden Raisin / Whiskey Sauce / Vanilla Ice Cream / Whipped Cream

2019-04-02 20:00

457 79

 

My first time in @stonecreekplainfield was last Saturday. This is a lovely place to spend a quiet evening with the couple. The service was very good, the wait staff attentive, polite, and prompt. A manager came by to check on our food. Prices seem just a bit high. The best part is that when you finish your meal, you can walk across the road to see a movie. Recommend giving it a try. . . . •BOARD• manchego, smoked cheddar, serrano ham, Spanish hot chorizo, candied pancetta, goat cheese stuffed peppadew pepper, mostarda, cornichon, crostini . •FRENCH ONION SOUP• . •FILET MIGNON• herb butter, Sweet potato fries and white cheddar au gratin potatoes . •FILET MEDALLIONS WITH LOBSTER RISOTTO• asparagus-lobster risotto, tomato, parmesan . •Wine Bricco Magno• Laghne Nebbiolo 2014 . •BREAD PUDDING• Cranberry / Golden Raisin / Whiskey Sauce / Vanilla Ice Cream / Whipped Cream

This week has Mediterranean vibes. What would you eat first?
@petra_hookah_restaurant .
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•Grilled Chicken Kebab•
Tender curves of marinated with lemon, fresh garlic and spices.
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•Hummus•
Puree of chickpeas, tahini paste and lemon juice topped with whole chickpeas, garlic and olive oil. Served with pita bread and pickles.
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•Babaghamough•
Puree of charbroiled eggplant, tahini, dry mint and lemon juice topped with house salad, parsley and olive oil. Served with pita bread and pickles.

2019-03-25 19:03

345 66

 

This week has Mediterranean vibes. What would you eat first @petra_hookah_restaurant . . . •Grilled Chicken Kebab• Tender curves of marinated with lemon, fresh garlic and spices. . •Hummus• Puree of chickpeas, tahini paste and lemon juice topped with whole chickpeas, garlic and olive oil. Served with pita bread and pickles. . •Babaghamough• Puree of charbroiled eggplant, tahini, dry mint and lemon juice topped with house salad, parsley and olive oil. Served with pita bread and pickles.

We stopped by @palomino_indy and it was soooo’ good! Everything you order is cooked to perfection. I genuinely have no complaints whatsoever. It's an affordable 5 stars experience, you definitely get more than what you pay. Fine dining done right! Great times will be had by all. Come in so you can enjoy the environment and devour a bunch of really good food. Enjoy!
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•Organic Rotisserie Chicken•
cauliflower mashed potato, toasted shallots & garlic green beans, roasted chicken jus.
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•Grilled Filet Mignon•
Roquefort blue cheese risotto cake, cabernet demi sauce, roasted mushrooms, frizzled fried onion.
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•Baked Four Cheese Rotini•
Fontina, mozzarella, parmesan, asiago, mascarpone, toasted breadcrumbs
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•The Polomino Chop Chop•
Smoked turkey, wine salami, provolone, fresh basil, garbanzo beans, parmesan, crisp romaine, tomatoes, balsamic vinaigrette.
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•Tomato-Basil Bruschetta•
Roma tomatoes, pesto, fresh basil, herb oil.
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•FireWorks Shrimp Cocktail•
Spicy wasabi cocktail sauces.
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•Calamari Misto•
Artichokes, zucchini, squash, housemade artichoke tartar, housemade marinara.
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•Sicilian Meatballs•
Pecorino Romano, fresh herb mix, pistachios.
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•Palomino Chocolate Tiramisu•
espresso infused chocolate cake, mascarpone, zabaglione, crumbled biscotti.
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•Warm Pear Bread Pudding•
Aged bourbon sauce, vainilla bean ice cream
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2019-03-11 16:09

484 96

 

We stopped by @palomino_indy and it was soooo’ good! Everything you order is cooked to perfection. I genuinely have no complaints whatsoever. It's an affordable 5 stars experience, you definitely get more than what you pay. Fine dining done right! Great times will be had by all. Come in so you can enjoy the environment and devour a bunch of really good food. Enjoy! . •Organic Rotisserie Chicken• cauliflower mashed potato, toasted shallots & garlic green beans, roasted chicken jus. . •Grilled Filet Mignon• Roquefort blue cheese risotto cake, cabernet demi sauce, roasted mushrooms, frizzled fried onion. . •Baked Four Cheese Rotini• Fontina, mozzarella, parmesan, asiago, mascarpone, toasted breadcrumbs . •The Polomino Chop Chop• Smoked turkey, wine salami, provolone, fresh basil, garbanzo beans, parmesan, crisp romaine, tomatoes, balsamic vinaigrette. . •Tomato-Basil Bruschetta• Roma tomatoes, pesto, fresh basil, herb oil. . •FireWorks Shrimp Cocktail• Spicy wasabi cocktail sauces. . •Calamari Misto• Artichokes, zucchini, squash, housemade artichoke tartar, housemade marinara. . •Sicilian Meatballs• Pecorino Romano, fresh herb mix, pistachios. . •Palomino Chocolate Tiramisu• espresso infused chocolate cake, mascarpone, zabaglione, crumbled biscotti. . •Warm Pear Bread Pudding• Aged bourbon sauce, vainilla bean ice cream .

We had to wait ten minutes for a table. The waitress and the manager apologized and gave us some free mozzarella sticks and $20 off the check! What a nice detail. What makes the wings of this restaurant special is that they are fried in butter, they taste awesome, the wings get really tasty. They have over 20 house sauces to choose from @wingsetc_munciein !
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•Boneless Wings, Sweet Chili “Cha Cha”•
•Classic Wings, Hot Barbie•
•Basket of Curly Fries with Melt Cheese and Bacon on top•
•Mozzarella Cheese Sticks•
•Beer•

2019-03-06 17:01

357 66

 

We had to wait ten minutes for a table. The waitress and the manager apologized and gave us some free mozzarella sticks and $20 off the check! What a nice detail. What makes the wings of this restaurant special is that they are fried in butter, they taste awesome, the wings get really tasty. They have over 20 house sauces to choose from @wingsetc_munciein ! . . . . •Boneless Wings, Sweet Chili “Cha Cha”• •Classic Wings, Hot Barbie• •Basket of Curly Fries with Melt Cheese and Bacon on top• •Mozzarella Cheese Sticks• •Beer•

@yardhouse Have the wide selection of beer so they probably have whatever you drink. Menu is diverse and offers numerous options. Our server was knowledgeable and attentive. The food was good and the atmosphere was perfect. There was classic rock and roll music playing in the background, but not so loud that you couldn’t talk. This was our first visit and we will be back! .
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•POKE NACHOS•
Marinated raw ahi, avocado, cilantro, serranos, green onions, nori, sesame seeds, sweet soy, sriracha aïoli, white truffle sauce, crispy wontons.
•MOO SHU EGG ROLLS•
Chicken, chili cream cheese, carrots, green onions, cilantro, spinach.
•VAMPIRE TACO•
Carnitas, bacon chorizo, chipotle, cumin crema, guacamole, roasted garlic, cilantro.
["Vampire Style" is a street taco wrapped in a grilled, crispy cheese-crusted flour tortilla shell]
•RIB EYE & SHRIMP•
Spinach mashed potatoes, broccolini, house made steak sauce.

2019-02-11 17:51

387 100

 

@yardhouse Have the wide selection of beer so they probably have whatever you drink. Menu is diverse and offers numerous options. Our server was knowledgeable and attentive. The food was good and the atmosphere was perfect. There was classic rock and roll music playing in the background, but not so loud that you couldn’t talk. This was our first visit and we will be back! . . . •POKE NACHOS• Marinated raw ahi, avocado, cilantro, serranos, green onions, nori, sesame seeds, sweet soy, sriracha aïoli, white truffle sauce, crispy wontons. •MOO SHU EGG ROLLS• Chicken, chili cream cheese, carrots, green onions, cilantro, spinach. •VAMPIRE TACO• Carnitas, bacon chorizo, chipotle, cumin crema, guacamole, roasted garlic, cilantro. ["Vampire Style" is a street taco wrapped in a grilled, crispy cheese-crusted flour tortilla shell] •RIB EYE & SHRIMP• Spinach mashed potatoes, broccolini, house made steak sauce.

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